Italy Goes Gluten-Free | NBC Left Field

Throughout Italy, pizza, pasta, and everything in between are increasingly being served up “senza glutine,” alongside beloved gluten-laden originals. Are more Italians being diagnosed with celiac disease or has America's gluten-free fad finally arrived in the gluten capital of the world? SUBSCRIBE to NBC LEFT FIELD: http://nbcnews.to/2rAQzwx Watch the latest from NBC LEFT FIELD:    • Can a Country Ban Students From Kissing, E...   What is NBC LEFT FIELD?    • The Wild Route: Leaving Work and Home for ...   FOLLOW NBC LEFT FIELD: Facebook: http://nbcnews.to/2rACLSM Instagram: http://nbcnews.to/2rAsQwp Twitter: http://nbcnews.to/2rAsWUN VISIT OUR SITE: http://nbcleftfield.com Video journalist Sky Dylan-Robbins Field producer Vincenzo d'Arpe Animation Titan Post __ ABOUT NBC LEFT FIELD: NBC Left Field is a new internationally-minded video troupe that makes short, creative documentaries and features specially designed for social media and set-top boxes. Our small team of cinematographers, journalists, animators and social media gurus aims to unearth stories and breathe creative life into current headlines. While pushing boundaries at home and abroad, NBC Left Field will also be serving as an experimental hub for NBC News style, treatment and audience engagement. #NBCLeftField #GlutenFree