ఈజీగా,తక్కువ మసాలాలతో,పర్ఫెక్ట్ లేయర్డ్ మటన్ బిర్యానీ రెసిపీ!😍Easy Mutton Biryani with Simple Spices

Learn how to make a Simple Layered Mutton Biryani with less spices and rich, authentic flavor. This easy homemade recipe gives you soft, juicy mutton and perfectly fluffy basmati rice, making it ideal for beginners and anyone who loves delicious biryani without using too many spices. Perfect for lunch, dinner, family gatherings, and special occasions. Serve it hot with raita, dalcha, and fresh salad for the best taste. Ingredients – Simple Layered Mutton Biryani For Marination 1 kg mutton, cleaned & washed 1 cup curd (200 g) 1 tsp red chilli powder 2 cardamom pods 3 cloves 1-inch cinnamon 1 tsp salt 1 tbsp lemon juice For Mutton Khurma 3 tbsp oil 3 tbsp ghee 5 cardamom pods 6 cloves 2-inch cinnamon 3 medium onions, sliced 7–8 green chillies 4 tbsp ginger-garlic paste 2 medium tomatoes, sliced 1 tsp salt 1 handful coriander leaves 1 handful mint leaves For Rice 3 cups (750 g) basmati rice, washed & soaked for 1 hour Water, as needed Salt, to taste 3 cardamom pods 1-inch cinnamon 1 handful coriander leaves 1 handful mint leaves 1 tbsp oil For Layering Reserved rogan (oil) from the mutton khurma Coriander leaves Mint leaves Saffron (kesar) milk or food color (optional) #shammucooking#cooking#food#MuttonBiryani#LayeredBiryani#BiryaniRecipe#HomemadeBiryani#EasyBiryani#IndianFood#FoodRecipe#Cooking#HomeCooking#TeluguRecipes#AndhraRecipes#FoodLovers#BasmatiRice#MuttonRecipe