Matambre definitivo: Cerdo vs Res: ¿Cuál es mejor? | Locos X el Asado

Same cut, different animal, a grill, and a hungry jury. We're pitting beef matambre against pork matambre to find our favorite. To do this, we'll analyze all their characteristics and try different cooking methods. A great episode to learn a ton about matambre cooking and, of course, find out our verdict. And you, which do you prefer? Support the channel and order your official product → www.locosxelasado.com and don't forget to subscribe and become an LXA! Become a member on Facebook:   / locosxelasado   Become a member on Instagram:   / locosxelasado   Thanks to Cinzano for sharing the best moments with family and friends with us. http://hoyvermut.com/ We always recommend choosing beef for grilling because of its flavor and properties! Always cook over low heat; it's the best way to do it! To learn more about beef, visit the IPCVA website: http://www.carneargentina.org.ar