🤤BORCAMDA 24 KİŞİLİK HİNDİSTAN CEVİZLİ PASTA YAPTIM KAPIŞ KAPIŞ YENDİ ,AŞIRI KOLAY! AŞIRI LEZZETLİ!
HOW TO MAKE INDIA WALNUT CAKE Materials; for cake *-4 eggs *-1 glass of sugar *1 glass of water Milk - Half a glass of oil 2 tablespoons of cocoa *1 packet of vanilla 1 package embossing tozo -2 cups + quarter cups of flour To soak the cake: *-1 glass of water Milk cream; -2 cups of cold milk -2 pack of whipped cream -2,5 cups of coconut for ganache; 160 grams of chocolate (milk + bitter preferred) 1 pack of cream note; I cut the cake without resting, after a couple of hours it was amazing, we couldn't wait:) Beat it, beat it ... it will definitely get great admiration from everyone. cup measurement: 200ml oven setting; 180 degrees 22 to 25 minutes (controlled) You can try with confidence. Bon Appetit. Thank you very much for your interest wish you happy days ...

I learned this trick at an expensive pastry shop ❗️The simplest recipe ever!

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