КОПЧЁНОЕ КУРДЮЧНОЕ САЛО, ЗАГОТОВКИ на ЗИМУ!!!. ENG SUB

Friends to all Salam, today we will cook lard from lamb fat tail with you. The cold is coming soon, and what could be better in winter than a plate of hot borscht and a hunk of bacon on black rye bread, uhh .. I’m writing and drooling right at the very beginning ..)) I completely forgot to say, today we will have lard not simple, but smoked, so friends, watch the video, memorize the recipe and go for it, remember that in reality everything is much simpler than it seems .. #meat #mutton #fattail #smokehouse #smokehousewithyourownhands