[병아리콩 간식] 실패 없이 맛있게! 이 영상 하나면 완벽해요✨#병아리콩간식 #에어프라이어요리 #건강간식

🍽️ Crispy and delicious without fail! Complete chickpea snack recipe✨ From how to make it crispy in two ways, using an oven and an air fryer, To seasoning tips, finish this video! 📌 Main ingredients 500g chickpeas, olive oil, salt, pepper Garlic powder, Old Bay seasoning, paprika powder 💡 Key tips ✔ Soak and boil thoroughly ✔ Spread out and bake without overlapping ✔ Sprinkle seasoning after cooling! ◈[Latest Version] Crispy Chickpea Snack Recipe◈ ▶Ingredients 500g dried chickpeas Water, 2 tablespoons salt Olive oil (about 1 shot glass) Garlic powder, a little pepper Old Bay seasoning, paprika powder, curry powder ▶How to make 1. Soak chickpeas Wash the chickpeas thoroughly and soak them in warm water for more than 12 hours. The soaked beans will grow 3-4 times larger than their original size. 2. Boil Pour plenty of water into a pot, add 2 tablespoons salt, add the chickpeas, and boil over high heat for about 30 minutes. Boil while skimming off the foam occasionally so that it doesn't overflow. 3. Remove the skins Sprinkle some cold water on the boiled beans, drain them in a sieve, and spread them on a clean cloth. Gently rub the skins to remove the peeled skins. 4. Seasoning Add olive oil, salt, and pepper to the drained beans and mix well to season. 5. Baking Oven: Lay aluminum foil on a preheated 200℃ oven, spread the beans in a single line, and bake for 30 minutes. Air fryer: Preheat to 200℃ and bake for 30 minutes. *Common: Take them out every 10 minutes and mix them evenly so that they cook evenly and don't burn. 6. Seasoning Place the crispy roasted beans in a bowl and add garlic powder, Old Bay seasoning, paprika powder, etc. and mix well. Adjust the seasoning to your taste. 7. Cooling & Storage Spread them on a large plate and cool completely. After about a day, store them in an airtight container. 💡 Key Tip Soak the beans thoroughly and boil them thoroughly so that they are soft and cooked through. You need to spread the beans in a single line without overlapping them so that they are baked crispy. You need to mix the beans every 10 minutes so that they cook evenly without worrying about them burning. You need to sprinkle the seasoning after they have cooled so that they don't get soggy. #chickpeasnack #healthysnack #airfryercooking #homebaking #ovencooking