Paella Mixta a Fuego de Leña con toda la Familia ( Spoiler: Salió Brutal )

25 years later, we gather around the fire again. ❤️🔥 Today at Master Choof, we're cooking an 80cm mixed paella over a wood fire, with the whole family together: our cousins ​​from Barcelona, ​​our grandfather supervising, and everyone lending a hand... or even putting in a spoon 😄 It's not just a recipe, it's a tradition. Fire, smoke, laughter, and rice blend to create more than just food: memories that taste like home. And to top it all off, our cousins ​​surprise us by making a spectacular crème brûlée! 🍮🔥 📍 Main ingredients for a Mixed Paella for 20 people: Shrimp or Prawns Crab Carcasses or Legs 1 whole free-range chicken 1.5 kg pork ribs 1 kg flat green beans 6 large cuttlefish J. Sendra Rice (2 kg) (you can use any variety of rice you like best, as long as it's paella rice) 4.5 liters of hot chicken broth 8 medium ripe tomatoes Saffron threads 1 teaspoon of sweet paprika A pinch of paella coloring to make it look really nice If you like cooking with your family, enjoying the fire, and reliving traditional flavors... 👉 Subscribe to the channel and join me for more soulful recipes.