طريقة عمل السمك الفيليه المقلي الاستربس المقرمش 🦈 وداعا لعمل السمك بالطرق التقليدية بعد الان 👌

The most delicious and easiest way to make crispy boneless fish 🐟 Say goodbye to traditional fish recipes! 👌 🔷 Ingredients for marinating 1 kg of fish: 2 tablespoons minced garlic. 1/2 teaspoon each of (garlic powder, onion powder, cumin, salt, paprika, black pepper, and ginger). 1 chili pepper (optional for spicy fish strips). (Any unavailable or undesirable spices can be omitted.) 🔷 Dry Mix Ingredients for 1 kg of Crispy Fish: 2 cups flour (approximately 300 grams). 1/3 cup cornstarch (approximately 50 grams). 1/2 cup breadcrumbs (approximately 70 grams). 1/2 teaspoon each of (garlic powder, onion powder, cumin, salt, paprika, black pepper, and ginger). (Any unavailable or undesirable spices can be omitted.) #fish #fish #fishing Chef Mohamed Gamal, fish, fish fillets, fried fish, crispy fried fish Fish strips, fish strips, making fish fillets, how to make fish fillets, how to make fried fish fillets, how to make crispy fish fillets, making crispy fish fillets, crispy fish, how to make crispy fish strips, making crispy fish strips, how to make fish strips, making fish strips, fish strips, crispy fish strips, making fish strips, crispy fish, how to make crispy fish, fish recipe.