Iris fritte soffici con crema di ricotta "dolce siciliano!" Se li provi li amerai sempre!😋😋🙋‍♀️❤❤👍

Hello, my dear friends! Here I am with another little recipe that some of you have asked for: "fried irises," a typical Sicilian dessert. I hope you enjoy it and that in the meantime, you enjoy watching me. Thank you, as always, for the time you spend watching the videos and writing the lovely messages of love and compliments! 🥰🥰😍😍😘😘🧡🧡 Of course, you can easily make this dough by hand like our parents and grandmothers used to do. Now, I'm only giving my number so you can contact me on WhatsApp, and if you like, you can send me photos of my recipes there. +39 351 711 2217 Now the ingredients: Fried Iris: 500g 00 flour w230 with 10-12 proteins 250g or 100ml warm milk 60g granulated sugar 50g lard or (butter/margarine/sunflower oil) same weight 10g brewer's yeast or (5g dry yeast/100g refreshed sourdough starter) The grated zest of one orange. 1 liter sunflower oil for frying For the ricotta cream filling, click the link below    • Crema di ricotta per riempire dolci sicili...   Fried irises, click the link below    • Iris al forno soffici con crema di ricotta...   I'll provide some links below in case you're interested in something like, wood-fired oven, planetary mixer, etc. Planetary mixer link: Hauswirt HM740 stand mixer https://amzn.to/3BU5cx8 Apple peeler link: https://amzn.to/3sjb7bP Get €20 off your purchase of a wood-fired oven now https://www.agricolbio.it/shop/it/6-f... Coupon Code: AMICONEBELLE01 Get €10 off your purchase of a Purchase a mixer https://www.agricolbio.it/shop/it/15-... Coupon Code: AMICONEBELLE02