Picadinho a Madeirense

Receita para o picadinho: 3 Kg de carne de vaca do Lombo 600 Gr de Cogumelos 150 GR de Manteiga 1 Cabeca de alho 3 DL de Natas 3 DL de vinho branco 1 Colher de Sopa de Sal 100 GR de Ketchup 200 GR de Demi-Glass Pimenta a gosto Batata frita a Gosto Tomato a Gosto Azeitonas a Gosto Bom aprtite toca a desfrutar de um belo picadinho :). Se gostou por favor subscreva para mais receitas. Recipe for Madeiran Picado: 3 KG of Sirloin Beef 600 G of Mushrooms 150 G of Butter 1 Head Garlic 3 DL of Double Cream 3 DL of Coking white wine 1 Tablespoon of Salt 100 G of Ketchup 200 G of Demi-Glass Peper as much as you would like Chips as muchs as you would Like Tomato as much as you would like Olive as much as you would like Thank you so much and enjoy :). Please subscribe for more recipies thank you so much