🍖 Mazedar lajabaw Meat Khichda Recipe | पारंपरिक मीट खिचड़ा बनाने का आसान तरीका #video

🍖 Traditional Meat Khichda Recipe | पारंपरिक मीट खिचड़ा बनाने का आसान तरीका khichda #khichdarecipe #mutton #muttonrecipe #muttonrecipes #muttonhaleemrecipe #muttonhaleem #muttondaleem #daleemrecipe #daleem #haleem #haleemrecipe Serving:- 13-14 person Ingredients: ( TOTAL GEHU AND JAU IS 700 G ) 2 ½ cup dehusked wheat (500 g ) 1 cup dehusked barley ( 200 g ) 1 tbsp Salt 1 tsp turmeric powder 1 tsp chili powder 1 tbsp oil 1 onion 10 green chilli 1 fist coriander leaves Dal:- ( TOTAL DAALEIN ARE 600 G) 1 cup chana dal ( 200 g ) ½ cup moong dal ( 100 g ) ½ cup urad ki dhuli dal ( 100 g ) ½ cup cup dhuli masoor dal ( 100 g ) ½ cup rice ( 100 g ) you can use ½ cup arhar daal as well ( i haven't used ) 1 tbsp Salt ½ tsp turmeric powder 1 tbsp oil Aromatic Spice mix:- 8 green cardamom 2 black cardamom 8 cloves 1 mace 1/8 nutmeg 2 cinnamon stick ½ tsp fennel seeds 1 tsp cumin seed 1 tsp black cardamom 1 star anise Korma:- 5 green cardamom 1 black cardamom 5-6 cloves 2 cinnamon stick ½ tsp black pepper 2 tsp cumin seeds 2 bay leaves 1½ cup oil ( 350 g ) 3 tbsp ginger garlic paste 1 tsp kashmiri mirch 1 tsp turmeric powder 1 tsp garam masala 4 tbsp coriander powder 2 tbsp chili powder 1tsp cumin powder 1 tbsp salt 1½-2 kg mutton 1 cup fried onion ( 500 g onion fry karke rakh lein , aadhi korme me daal dein ) ¾ cup curd coriander leaves green chilli Jillian ginger