Lomo Saltado Peruvian Stir Fry I Good Times With Jen

You'll truly wish you've been eating fries this way all along. INGREDIENTS: 1 1/2 cups french fries, baked or fried 1 pound sirloin steak, cut into thin stirps 2 garlic cloves, thinly sliced 1 red onion, cut into thin wedges 4 plum tomatoes, cut into wedges and seeded 3 tablespoons aji amarillo paste 1/4 cup soy sauce 2 tablespoons red wine vinegar 2 teaspoons cumin Cilantro to serve Salt & pepper to taste Oil for pan STEPS: 1.) Heat oil in a skillet on med-high heat. Pat dry steak strips and season with cumin, salt, pepper. Add beef to brown for a few minutes. 2.) Add onion and garlic. Stir and saute, until softened. Add aji amarillo paste, soy sauce, and vinegar. Mix well. Add tomatoes and cook for another 2-3 minutes. Sprinkle in cilantro. 3.) Serve with fries and rice. For more amazing shows & recipes download the Tastemade App: http://link.tastemade.com/HE7m/1cY7Xu... ___ Subscribe to Tastemade: http://taste.md/1QsXIWq FIND us on Snapchat Discover: http://taste.md/1P9UuDM LIKE us on Facebook: http://taste.md/1Zf0Bve FOLLOW us on Instagram: http://taste.md/1OaAv4P More daily programming http://www.tastemade.com Watch us behind the scenes at Snapchat: @tastemade