오이지 50개 소금물량 딱 맞게 하는법! 전통오이지 담그는법 재래방식 오이지만들기

How to get the right amount of salt for 50 cucumbers! How to make traditional cucumbers: Making cucumbers the traditional way It tastes best when served in June. Traditional cucumbers are served before the rainy season. The amount of salt in traditional cucumbers is important. This delicious cucumber dip is just right. ingredient Cucumber washing 50 cucumbers. 6L of water. 1 cup of vinegar. 1 cup of soju. First pickled cucumber 50 cucumbers. 5L of water. 5 cups of sea salt. Second pickled cucumber 50 cucumbers. First pickled product. 1 cup of soju. 1 cup of red pepper seeds. Pack again. *Traditional cucumbers have a light taste. When seasoned, slice it and soak it in water before cooking. Cold cucumber soup is also light. If you liked the recipe, please like it! You can subscribe to my channel for free. Don't forget to leave a comment!​​​​​ #Traditional way of making cucumbers #Traditional way of making cucumbers #Soaking cucumbers ★ Facebook   / hersang2972   ★Insta   / hersang2972   Subscribe    • 개복숭아 털세척 이방법을 이제알았네! 올해 가장쉽게 담았어요 개복숭아청 만들기