So einfach und lecker macht man einen traditionellen bosnischen Eintopf - Bosanski Lonac -

Today, things are getting truly traditional at Mama BALKAN 🔥 We're showing you one of the most famous classics from Bosnia: Bosanski Lonac – a hearty stew with meat, vegetables, and lots of flavor. But this video is something really special… Mama is cooking the Bosanski Lonac in the garden over an open fire, just like it used to be done in the Balkans. A true piece of tradition! ❤️ Mama shows you step by step how she prepares the stew from start to finish: • which meat is best • which vegetables are essential • how to perfectly balance the spices • and most importantly: how to layer everything correctly in the pot Because that's exactly what makes Bosanski Lonac so special – the ingredients aren't simply mixed together, but traditionally cooked layer by layer in a large pot. Mama 👩‍🍳 In this video you'll learn: • How to make traditional Bosanski Lonac • Which ingredients go perfectly together • How to properly prepare meat and vegetables • How to layer the stew correctly • Which pot is best suited for the dish • Cooking over an open fire (outdoor cooking) • Tips for flavor and perfect consistency This stew is: ✅ traditional and authentic ✅ perfect for cold days ✅ ideal for family and guests ✅ a true Balkan comfort food Bosanski Lonac is more than just a stew – it's history, tradition, and home all in one pot. 👵❤️ "A good Lonac needs time, fire, and patience." – Mama BALKAN 📌 Subscribe to the channel so you don't miss any more traditional recipes:    / @mamabalkan   📷 Follow us on Instagram & TikTok: @MamaBalkan On the channel you'll find many more classics like: Pasulj, Kvrgusa, Burek, Sarma, Cevape, Pogaca and many more. #BosanskiLonac #Stew #MamaBalkan #BalkanFood #BosnianCuisine #OutdoorCooking #CookingOverTheFire #TraditionalCooking #BalkanRecipes #HomeCooking ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ❤️Ingredients❤️ "Bosanski Lonac": Ingredients: • 400g beef neck • 400g beef ribs • 2 onions • 1kg potatoes • 3 carrots • 1x horseradish • 1/4 celery root • 1x cabbage • 1/2 leek • 2x bell peppers • 400g cherry tomatoes • Bunch of parsley • 2x garlic cloves • 50ml oil • Salt/Vegeta/Mild paprika/Pepper • 2x bay leaves • 1x hot chili pepper (optional) • Fill a pot halfway with water Simmer on low heat for 2-3 hours! ... ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Follow us! 🤙🏻   / mama.balkan     / denikocht