Творожное Печенье/Просто/Быстро/Вкусно и на следующий день

For the dough 2 egg yolks 1 whole egg 160 g sugar (1 incomplete 250 ml cup) 180 g cottage cheese 4 tbsp vegetable oil 3 tbsp semolina (Let it soak) 150 g flour (1 cup) 2 g baking soda (1/4 tsp) 2-3 g baking powder (a little more than 1.5 tsp) vanilla raisins to taste For the topping 1 egg white (and the rest) 2-3 tbsp sugar cinnamon (to taste, goes well with this) 60 g chopped nuts 1 tbsp starch Baked in the oven (convection is also possible) at 190 degrees Celsius for 17-18 minutes. Baked in an air fryer at 160 degrees Celsius until done, about 14 minutes (keep an eye on it).