Super Tasty Pale Ale - Grain to Glass
The beginning of my love of craft beer started with a pale ale. I figured it was time to put my own twist on it and brew my own. It came out great! Try it yourself and let me know what you think. Water Profile: Ca2+ 100 Mg2+ 15 NA+ 8 Cl- 50 So4- 234 HCO3- 16 Grain bill: 80% Pale 2 row 10% Vienna Malt 5% Caramel 40 5% Victory Mash @ 152 for 1 hr Expected preboil gravity 1.037 Hops: 60minute .5oz Warrior .25oz Magnum 20minute .5oz Fuggle 2minute 1oz Cascade 1oz Centennial Misc Boil: 1 Whirlfloc Tab .5 tsp yeast nutrient Gelatin added at kegging 1 pkg of Safale US-05 Fermented at 68F OG- 1.045 FG - 1.009
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