本場イタリアで修行したシェフと一緒に黒毛和牛のステーキ丼のレシピを考えるふりしてお店の食材を食べまくる港区家賃3万7千円男
[Ghiotto] ▼YouTube "Ghiotto's Staff Meal" / @user-kq3xr8ij9o ▼Instagram / okusawa_ghiotto ----- ▽People featured: Okada Twitter: / morumokoko Instagram: / kotaokada0901 ▽People featured: Sano Twitter: / sano27sei Instagram: / kosei_baystars #poor

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A man in Minato Ward with a rent of 37,000 yen learns how to cook spicy diavola-style chicken fro...

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【庶民の味を知る】回らない寿司しか食べない男は回転寿司を認めるのか?

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Okada shows off to the staff at Urban FamilyMart in Toranomon Hills, where his products are sold.

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「ここで働くと度胸がつく」京都の高級鉄板焼きArtisan、シェフの覚悟【密着】

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AIにじゃがバターの作り方を聞いたらめちゃくちゃなレシピを教えられて振り回される港区家賃3万7千円男

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I Somehow Got Into NYC's Most EXCLUSIVE Steakhouse! Is The Eighty Six Worth it?

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A man in Minato Ward with a rent of 37,000 yen tries to cook beef tongue shabu-shabu for Tani Tak...

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A man with a 37,000 yen rent in Minato Ward learns how to make Italian-style fried chicken from a...

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当然自分のことを知ってるだろうと思ってたカフェで知られてなくて気まずくなる岡田

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I ATTEMPTED ITALY'S UNBEATEN SUSHI CHALLENGE...GET $1 CASH FOR EVERY PIECE YOU EAT! | BeardMeatsFood

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堤下食堂店長に玉子焼きの作り方を教えてもらうも全部出来てしまう港区家賃3万7千円男

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Okada, who goes on a binge eating and drinking spree at a restaurant run by a chef trained in Ita...

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