CALAMARES EN FREIDORA DE AIRE 🦑🦑

These grilled squid with garlic and parsley are ready in just 10 minutes in our @cosoriespana. Today I'm making them in the Turbo Blaze, and they couldn't be easier. It's the perfect side dish or snack. They come out incredibly tender, and it's one of my favorite recipes. I always prepare them this way because they're so simple. If you like my content, don't forget to leave me a like and your support. JOIN ME FACEBOOK GROUP: https://www.facebook.com/groups/65112... Instagram: @lorenaentreollas MY AMAZON STORE: https://amzn.to/3HDy5AW INGREDIENTS: 1 tray of cleaned squid Dressing of oil, garlic, and parsley #airfryer #cosori #airfryer