Yotam Ottolenghi & Helen Goh | Cooking the Book

Watch Chefs Yotam Ottolenghi And Helen Goh Whip Up Meringues While Dishing On Holiday Baking The two chefs reminisce about bonding over hours of cake tasting and their top three festive baking ingredients. SUBSCRIBE: http://bit.ly/1Paam7T WEBSITE: For the latest recipes, style & decor inspiration, visit: http://chatelaine.com FACEBOOK:   / chatelainema.  . TWITTER: @Chatelaine INSTAGRAM: @ChatelaineMag PINTEREST:   / chatelainemag