Rasam & Chicken Fry/ Tasty Lunch Combo

#rasam #chickenfry #dindigulfoodcourt Rasam (Ingredients) Green chilli – 1 Pepper – 1 ½ teaspoon Cumin seeds – 1 teaspoon Coriander seeds – ¾ teaspoon Garlic cloves – 6 Oil – 1 teaspoon Mustard – ½ teaspoon Urad dal – ½ teaspoon Asafoetida – ¼ teaspoon Dry chilli – 1 Tomato – 2 Curry leaves Turmeric powder Coriander leaves Tamarind juice of lemon size Water (Approx. 300 ml) Salt --------------------------------------------- Chicken Fry (Ingredients) Dry chilli – 5 Cinnamon stick Cardamom – 1 Cloves – 3 Cumin seeds – ½ teaspoon Coriander seeds – 1 ½ tbl spoon Kashmiri chilli – 2 Gingelly oil – 2 tbl spoon Fennel seeds – ½ teaspoon Onion – 2 Curry leaves Ginger garlic paste – 2 tbl spoon Turmeric powder Chicken – ½ kg Salt Pepper – ½ teaspoon Coriander leaves