¿Cómo se prepara el ESPETO perfecto: secreto del Bicampeón de Málaga?
The espeto master in Malaga: discover how Alfonso Marín became a two-time espeto champion A true master of the art of grilling sardines on a skewer. In this video, you'll discover his technique, his passion for Malaga traditions, and how he has become a global icon of this unique cuisine. If you want more content about Malaga's culture, gastronomy, and traditions, follow me on Instagram 👉 [@ibero.k]( / ibero.k ) 📍 Malaga tastes of the sea, grilled meats, and tradition. Don't miss it! #Espeto #Malaga #Sardines #MalagaTradition #AndalusianGastronomy #MalagaCulture #AlfonsoMarín #Espetero #MalagaProvince #Andalusia

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