Cassata siciliana fatta in casa | Antonietta Polcaro

𝐋𝐚 𝐜𝐚𝐬𝐬𝐚𝐭𝐚 𝐬𝐢𝐜𝐢𝐥𝐢𝐚𝐧𝐚 is a spectacular, rich, and delicious dessert, perfect for special occasions. With the help of a few ready-made ingredients and my tips, it's really easy to make. 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐢𝐧𝐭𝐢𝐧𝐠 📌3 sponge cake discs For the filling 📌800 g sheep's milk ricotta 📌240 g fine granulated sugar 📌150 g dark chocolate chips 📌100 g candied fruit (optional) For the syrup 👇 📌150 g syrup (made with 150 g water, 2 tablespoons sugar, 3/4 tablespoons streusel) For the topping 👇 📌250 g icing sugar 📌200 g green marzipan 📌to taste Assorted candied fruit, silver sprinkles 𝐒𝐜𝐨𝐩𝐫𝐢 𝐥𝐚 𝐫𝐢𝐜𝐞𝐭𝐭𝐚𝐭𝐚👇 https://www.antoniettapolcaro.it/cass... Follow us on social media: 🔵Facebook   / mondoantoniettapolcaro   🟣Instagram   / antoniettapolcaro   ⚫Tik Tok https://www.tiktok.com/antonietta_pol... ------------------- Click the bell to receive notifications when I post a new video. Intro 00:03 Ingredients: 00:18 #antoniettapolcaro #siciliancassata #cassata #christmasrecipe #italiancuisine