Bagna càuda con peperoni fatti al microonde

Bagna càuda is a typical Piedmontese sauce and is excellent with vegetables. Enjoy it with peppers prepared quickly in the microwave: it's delicious! Ingredients for the bagna càuda: 3 heads of garlic 30 anchovies in oil a glass of sunflower oil 200 ml of cooking cream water (for boiling garlic). Vegetables: 2 peppers. Microwave cooking time for 2 peppers: about 15 minutes, if they are small about 20 minutes, if they are large. If you have leftover bagna càuda, prepare more peppers, or watch the other videos (I leave you the links below) to try other ways to enjoy the bagna càuda. Use low heat to prepare the bagna càuda. LINK TO THE CHANNEL:    / @arrangiarsichepassione   Watch the videos too (and SHARE them with friends): leek and broccoli tartlets    • 2 Tortini in pochi minuti/ Ricette in micr...   Jerusalem artichoke patties    • Tortini di topinambur, patate e cipolle: o...   wet Piedmontese càuda    • Preparare una Buonissima bagna càuda piemo...   wet càuda with boiled vegetables    • Bagna càuda piemontese con verdure bollite   wet càuda with raw vegetables    • Bagna càuda con verdure crude. Una salsa p...   Subscribe to the channel and click on the bell to be always updated! 2 videos a week: FRIDAY AND SUNDAY.