How Seaweed Could Transform Welsh Farming | Car-y-Môr Sea Farm

🌊 Can seaweed help create a more sustainable future for Wales? In this episode of GreenWales, I visit Car-y-Môr, Wales' pioneering community-owned regenerative sea farm based in Pembrokeshire. I joined Tracy on the water to see how Car-y-Môr grows seaweed, mussels, oysters and scallops while supporting biodiversity, reducing environmental impact and creating new opportunities for Welsh communities. We explore: ✅ Regenerative sea farming ✅ Sustainable food production ✅ Seaweed-based alternatives to synthetic fertilisers ✅ Community ownership and local supply chains ✅ The future of Welsh farming and coastal economies Car-y-Môr is demonstrating how nature-based solutions can help tackle some of our biggest environmental and economic challenges while creating jobs and supporting local communities. 📍 Car-y-Môr: https://www.carymor.wales 🌱 GreenWales showcases the people, businesses and projects building a greener, more prosperous Wales through real action. If you enjoy discovering practical sustainability solutions from across Wales: 👍 Like 💬 Comment 📢 Share 🔔 Subscribe #GreenWales #Seaweed #Sustainability #Wales #FutureGenerations #SeaFarming #RegenerativeAgriculture #Pembrokeshire #ClimateAction #CircularEconomy #SeaweedFarming #WelshFarming Real sustainability in action across Wales — on the ground with the people making it happen. New episodes every week | Stories, solutions, and real impact GreenWales features real sustainability in action — across communities, business, land and culture. Through interviews and site visits, we share practical environmental and social change stories from Wales and beyond. What you’ll see on this channel: • sustainable SMEs and organisations • community climate action • circular economy and reuse projects • biodiversity and land initiatives • education and youth sustainability Partnerships & features: contact via channel details.