Dorie's Cookies: One Big Cookie

While cookies are usually a single serving affair, cookbook author and cookie connoisseur Dorie Greenspan is thinking big: "Really big. As in a cookie the size of the moon (or at least my baking sheet). A cookie that you put in the center of the table and invite everyone to reach in and break off pieces, big and small, to make crumbs, and to go back for more." It's holiday perfection. GET THE RECIPE ►► https://f52.co/36a3Jl3 Serves: 8 Prep time: 1 hour 30 minutes Cook time: 24 minutes Ingredient List: 1 1/4 cups (170 grams) all-purpose flour 1/2 cup (68 grams) whole-wheat flour 1 1/2 teaspoons ground espresso (optional) 1 teaspoon ground cinnamon 1 teaspoon ground cardamom 1/4 teaspoon fine sea salt 1 stick plus 1 tablespoon (4 1/2 ounces or 128 grams) cold unsalted butter, cut into small pieces 1/2 cup (100 grams) packed brown sugar 1/4 cup (50 grams) granulated sugar 1 large egg 1 tablespoon honey 4 ounces (113 grams) finely chopped chocolate (a mix of dark, milk, and white) 2 ounces (56 grams) finely chopped nuts (optional) Sanding sugar, for sprinkling (optional) FOR MORE OF DORIE'S COOKIES ►► https://f52.co/36WY7v2 FOLLOW DORIE ON INSTAGRAM ►► https://f52.co/2ZbZwv6 SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8 CONNECT WITH FOOD52 Web: https://food52.com Facebook:   / food52   Instagram:   / food52   Pinterest:   / food52   Twitter:   / food52   Food52 newsletter: https://f52.co/newsletter ABOUT FOOD52 As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.