ペルシ＝パセリ！！【ペルシャード】＝【香草パン粉焼き】ニンニク、パセリ、パン粉で作る「万能パン粉」

This time we'll be introducing a classic French dish, persillade. Derived from the word persi, which means parsley, persillade is a type of herb breadcrumbs made by combining garlic, parsley, and breadcrumbs. These herb breadcrumbs go well with meat and seafood, and mushrooms are a recommended vegetable. These herb breadcrumbs are easy to make, so be sure to give them a try. [Ingredients] *Herb Breadcrumbs (serves 10) Breadcrumbs: 100g Garlic: 8g Parsley: 30g Rosemary: 2g Shallots: 20g Olive oil: 30cc *Whole grain mustard sauce (serves 5) Shallots: 10g Madera wine: 100cc Bouillon: 100cc Whole grain mustard: 10g Honey: 5g Olive oil (as needed) Chicken thigh: 1 (serves 2) Dijon mustard: 10g Hello everyone. This is Tsuji from Arc-en-Ciel, a wedding venue. This cooking channel is hosted by Tsuji, who served as head chef at Arc-en-Ciel in Nagoya and Osaka for 20 years. He will be sharing information about Arc-en-Ciel's chefs and their signature dishes. There are three types of content. *Recipe videos created by chefs at each location *Footage from the annual cooking competition *Dishes made by Chef Tsuji using familiar wild vegetables We hope that this video will convey the dedication to the food at Arc-en-Ciel wedding venue and the passion of our staff. Arcenciel Official http://www.arcenciel-g.jp/ Arcenciel luxe mariage Nagoya https://www.arcenciel-g.jp/luxenagoya/ Arcenciel luxe mariage Osaka https://www.arcenciel-g.jp/luxeosaka/ Arcenciel Yokohama luxe mariage https://www.arcenciel-g.jp/yokohama/ Arcenciel Minami Aoyama https://www.arcenciel-g.jp/minamiaoyama/ Arcenciel Kanazawa https://www.arcenciel-g.jp/kanazawa/ #Perschades #HerbBreadcrumbs #AllPurposeBreadcrumbs