初挑戦シリーズ第７弾！！シェフの指導でウェディングプランナーが【マカロニグラタン】に初挑戦。

This is the seventh installment of the cooking challenge series featuring a wedding planner from the wedding venue "Arc-en-Ciel." This time, a "wedding planner" who normally doesn't cook at all will attempt to make macaroni gratin under professional guidance. The instructor is the cheerful Chef Sakai, who will become the head chef of "Arc-en-Ciel Yokohama" in April 2025! (He previously worked at the Arc-en-Ciel Nagoya branch.) The challenger is the series' biggest cooking amateur, Mr. Suda!! Chef Sakai speaks in full Nagoya dialect, and Mr. Suda is a laughing stock. Watch until the end to see the hilarious exchange between the two. Béchamel Sauce 30g Butter 30g Cake Flour 300g Milk 2g Salt White Pepper to taste Nutmeg Powder to taste Chicken Thighs Braised in White Wine 1 Chicken Thigh 2 Garlic Cloves 1/2 Onion 6 Mushrooms 100cc White Wine 50g Sour Cream 50g Milk Salt to taste 5cc Olive Oil 120g Macaroni 120g Shredded Cheese Hello everyone. This is Tsuji from Arc-en-Ciel Wedding Venue. This cooking channel is hosted by Tsuji, who served as head chef at Arc-en-Ciel in Nagoya and Osaka for 20 years. He will be sharing information about Arc-en-Ciel's chefs and their signature dishes. There are three types of content. *Recipe videos created by chefs at each location *Footage from the annual cooking competition *Dishes made by Chef Tsuji using familiar wild vegetables We hope that this video will convey the dedication to the food at Arc-en-Ciel wedding venue and the passion of our staff. Arcenciel Official http://www.arcenciel-g.jp/ Arcenciel luxe mariage Nagoya https://www.arcenciel-g.jp/luxenagoya/ Arcenciel luxe mariage Osaka https://www.arcenciel-g.jp/luxeosaka/ Arcenciel luxe mariage Yokohama https://www.arcenciel-g.jp/yokohama/ Arcenciel Minami Aoyama https://www.arcenciel-g.jp/minamiaoyama/ Arcenciel Kanazawa https://www.arcenciel-g.jp/kanazawa/ #MacaroniGratin #Arcenciel #WeddingPlanner