Home-Made Seasoned Rice (Phodnicha Bhaat) By Archana

Don't know what to do with leftover rice? Watch this video to try this typical Maharashtrian recipe for Phodnicha Bhaat (Seasoned Rice) Ingredients: • 2 cups of cooked rice • 2 onions finely chopped • Coriander for garnish • Salt according to taste • 7-8 curry leaves • 1/2 tsp mustard seeds • 7-8 garlic cloves • 1/4 tsp asafoetida • 1 tsp red chilli powder • 1/2 tsp turmeric powder • 3-4 tbsp oil Visit Archana's Rasoi to learn how she whips up tasty dishes at:    • Cuisine-Wise:- 200+ Easy Maharashtrian Rec...   Discover more easy recipes at    / indiafoodnetwork   Follow us on Facebook: https://www.facebook.com/Indiafoodnet... Follow us on Twitter: @infoodnetwork