Ube Burnt Basque Cheesecake: Caramelized Outside and Decadently Gooey Inside | Cooking with Kurt

Learn how to make an Ube Burnt Basque Cheesecake. Browned on the outside and gooey on the inside, this ball of baked ube cream has the texture of a toasted marshmallow. The simple caramelized ube flavor and custardy texture make this ube burnt basque cheesecake a showstopper! Enjoy! RECIPE: https://www.cookingwithkurt.com/recip... New video every 1st and 15th of the month. SUBSCRIBE so you don't miss it! SUBSCRIBE ► https://www.youtube.com/user/Cookingw... Share pictures and follow us on - Website: https://www.cookingwithkurt.com Facebook:   / cookingwithkurt   Instagram:   / cooking_with_kurt   TikTok:   / cookingwithkurt   Twitter:   / cookingwkurt   Pinterest:   / cookingwithkurt   Amazon: https://www.amazon.com/shop/cookingwi... Equipment: https://amzn.to/3PIQgK5 Measuring Cup - https://amzn.to/48uPVlG Measuring Set - https://amzn.to/48KpOXW Parchment Paper - https://amzn.to/3TUZ6re 9-inch Springform Pan - https://amzn.to/3RWCuUv KitchenAid Stand Mixer - https://amzn.to/422Hz2f Thermometer - https://amzn.to/48xZ2SO Ingredients: https://amzn.to/3PIQgK5 3 bars of full-fat cream cheese, 8 oz each (total of 24 oz) [680 g] 1 cup granulated sugar [200 g] - https://amzn.to/48VsDFh 3/4 tsp salt [4.3 g] - https://amzn.to/3O5bvoS 2 tsp ube extract [10 mL] - https://amzn.to/3U3R3s7 1/4 cup ube halaya [60 mL] - https://amzn.to/4aQlMz3 4 large eggs [200 g] 2 tbsp all-purpose flour [15.6 g] - https://amzn.to/47Az67u 1 1/2 cups heavy cream [360 mL] *Disclaimer: Cooking with Kurt® is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate, I earn from qualifying purchases.