🌷Отсадка зефирных тюльпанов и на их основе розы с красивой серединкой🌹🌿🌸от Карины Загоскиной

🌸Marshmallow Recipe: In the bowl: 30g protein 150g homemade jam (sugar/berries) In the ladle: 100g water 4-6g M900 agar 140g sugar ------ Today's Marshmallow Recipe: In the bowl: 30g protein 150g homemade jam (sugar/berries) To the ladle: 100g water 4-6g M900 agar 140g sugar --------- Today's Marshmallow Recipe: In the bowl: 30g protein 150g homemade jam (sugar/berries) To the ladle: 100g water 4-6g M900 agar 140g sugar --------- Today's Marshmallow Recipe: In the bowl: 30g protein 150g homemade jam (sugar/berries) A la louche: Eau 100 gr Gélose M900 4-6 gr Sugar 140 gr --------- Heaty Marshmallow Recipe: In Schüssel: Eiweiß 30 gr Hausgemachte Marmalade (Zucker/Beeren 1/1) 150 gr In Schöpflöffel: Water 100 gr Agar M900 4-6 gr Sugar 140 gr #marshmallow #marshmallowflowers #peonymarshmallow #marshmallowflowers #marshmallowfloristry #marshmallow #marshmallow