UOVA RIPIENE: 3 ricette sfiziose per Pasqua 🥚​💛​

Stuffed eggs are the perfect appetizer for Easter lunch. In this video, Chef Michele Ghedini shows you how to prepare them in three delicious versions with quick and easy recipes. 00:00 Salmon-Stuffed Eggs 05:26 Greek-Style Eggs 07:17 Creamed Asparagus Stuffed Eggs Here are the INGREDIENTS for all recipes: SALMON-STUFFED EGGS ✔ 5 eggs ✔ Water to taste ✔ White vinegar to taste ✔ 140g smoked salmon ✔ 25ml lemon juice ✔ 250g cream cheese ✔ Salt to taste ✔ Pepper to taste To cool: ✔ Water and ice to taste To decorate: ✔ 20 g smoked salmon ✔ Parsley to taste GREEK EGGS ✔ 5 eggs ✔ 30 g feta ✔ 30 g cucumber ✔ 30 g sun-dried tomatoes ✔ 30 g black olives ✔ 20 g anchovies in oil ✔ 100 g Greek yogurt ✔ Extra virgin olive oil to taste ✔ Salt to taste ✔ Pepper to taste ✔ Water to taste ✔ Vinegar to taste ✔ Ice to taste ✔ Olives and sun-dried tomatoes to taste, for garnish ASPARAGUS STUFFED EGGS ✔ 5 eggs ✔ 14 asparagus spears ✔ 180g cream cheese ✔ Salt to taste ✔ Pepper to taste ✔ Water to taste ✔ Vinegar to taste ✔ Ice to taste Watch all our recipes:    • RICETTE di PASQUA 🐣🥚   Discover:    • Le RICETTE di Chef MICHELE GHEDINI ​​👨🏻‍🍳​   Subscribe to the channel so you don't miss the next video recipe 🔔​ http://cooki.st/hjVXw Our recipe book: 👉 https://www.cookist.it/ Follow us on ⬇️ Facebook:   / cookist   Instagram:   / cookist   For any content use, please feel free to contact [email protected] #stuffedeggs #easter #cookist