Easy Shrimp Pocket Sushi Recipe | Beginner Friendly at Home

Easy Shrimp Pocket Sushi made for total beginners at home with a creamy shrimp salad topping instead of raw fish. The beginner sushi friendly is perfect if you love shrimp but do not want to handle raw fish at home. In this easy shrimp pocket sushi recipe I show you how to season the rice shape simple sushi pockets and top them with a creamy shrimp and spring onion salad. It is a great at home sushi idea for quick lunches light dinners or party platters. You only need basic kitchen tools to make it. Thank you for watching! Please don't forget to like comment and subscribe. Noko😀 Ingredients 300g Cooked rice (medium grain or sushi rice) 2 Tbsp rice vinegar 1 Tbsp Sugar Some salt 3 deep fried thin tofu 100ml Water 2 Tbsp Soy sauce 2 Tbsp Sugar 8 Shrimps🦐 5~6 cm chopped Spring onion 2~3Tbsp Japanese mayonnaise Some salt Time stamps 0:00 Introduction 0:04 Boil shrimps 0:29 Deep fried tofu 1:33 Cook the deep fried tofu 2:26 Spring onion 3:07 Shrimp salad 3:36 Sushi rice 4:38 Pocket sushi 5:33 Dish up #easypocketsushi #easysushiathome #shrimpsushi #howtomakepocketsushi #beginnerfriendlysushiathome #dinnerideas #lunchideas #prawnpocketsushi #japanesesushi #sushirice #easysushiathome #homemadeprawnsushi #sushirecipes