Soledad Espinosa: Construyendo Mein Soda entre bienestar y maternidad | CE REAL

In this episode, we talk with Soledad Espinosa, one of the three co-founders of MEIN, the prebiotic beverage sweetened with stevia and yacon that is revolutionizing the functional beverage category in Peru. Together with her husband and her third co-founder, Soledad created a brand with a clear purpose: to offer a healthier alternative without sacrificing flavor, while transporting us back to our childhood through the three nostalgic flavors they launched with. What's most impressive is that, in less than a year since its launch, MEIN has already demonstrated exponential growth. In this conversation, we discuss how the idea was born—inspired during a trip to Japan and a stopover in Los Angeles on their honeymoon—Soledad's leap from the world of mass consumption to entrepreneurship, and the lessons behind building a brand with vision, purpose, and enormous potential. And to close, thank you to Soledad for such an honest and inspiring conversation, where we were able to learn firsthand about the story behind MEIN and everything involved in building a purpose-driven brand from scratch. If you haven't tried it yet, be sure to discover its three flavors that evoke childhood memories: Camu Camu Lemon, Lemon Verbena, and Guaraná Aguaymanto. An innovative, functional, and flavorful product that's definitely worth exploring. Use code MARICUCINA30 for 30% off on the website.