MASSA DE TAPIOCA FEITA EM CASA E COM RECHEIO DE CARNE SECA CREMOSA É UMA DELICIA.
In this video, I explain how to make tapioca at home, using sweet or sour cassava starch for a delicious treat. I'll also show you how to make a creamy dried beef and cream cheese filling. You can fill this tapioca dough with sweet or savory fillings. It's a simple, easy, and quick recipe. ➤ JOIN MY GROUPS AND RECEIVE DAILY RECIPES: 👉 WhatsApp: https://chat.whatsapp.com/FJOnGqPezNm... 👉 Facebook: / 895919924783487 ➤ VISIT MY WEBSITE: 👉 https://divinasreceitas.com.br ➤ CONTACT: 👉 [email protected] Follow me on social media: ➤ FACEBOOK: Divinas Receitas ➤ INSTAGRAM: @divinasreceitasoficial ➤ TIKTOK: / divinas.receitas Help spread the word about this recipe: ➤ Like the video ➤ Leave a comment Your comment ➤ Share this video. INGREDIENTS FOR THE FILLING 500g desalted, cooked, and shredded dried beef 2 tablespoons oil 1 medium chopped onion 2 crushed garlic cloves 1 chopped and seeded chili pepper 1/4 chopped bell pepper Salt, if desired 2 tablespoons cream cheese 2 tablespoons prepared tomato sauce of your choice 1 teaspoon Bahian seasoning Chopped parsley, to taste INGREDIENTS FOR THE TAPIOCA DOUGH 500g sweet cassava starch 1 pinch of salt 300ml filtered water Kisses, my loves! See you in the next video.
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