卵スープの作り方｜卵がふわとろ黄金スープ！おうちで簡単！中華屋さんの味！体もポカポカ温まるたまごスープ！【スープレシピ・中華・簡単レシピ・ヘルシーレシピ】【料理研究家ゆかり】

Hello, I'm Yukari, a cooking researcher. Today I'll be showing you how to make "Egg Soup." It's a rich, golden soup with the flavors of scallions and other aromatic vegetables, topped with a fluffy egg, giving it the flavor of a Chinese restaurant. It's easy to make with common ingredients, and will warm you right up. Please give it a try at home. Hello, this is Yukari, a cooking researcher. Today, I'll be showing you how to make "Egg Soup." It's a rich, golden soup with the flavors of scallions and other aromatic vegetables, topped with a fluffy egg, giving it the flavor of a Chinese restaurant. It's easy to make with common ingredients and will warm you up. Please give it a try at home. ----------------------------------------------------------------------------------------- ■Ingredients (Serves 3-4) ・2 eggs ・1/3 green onion ・1 garlic clove ・5g ginger ・600ml water / 2 tablespoons ・2 teaspoons potato starch ・Sesame oil, to taste ・Black pepper, to taste ・1 teaspoon soy sauce ・1 tablespoon mirin ・1 tablespoon sake ・1/3 teaspoon sugar ・Chicken stock powder 1 tablespoon ■ Directions 1. Finely chop the green onions, ginger, and garlic. 2. Beat the eggs. 3. Mix the potato starch and 2 tablespoons of water. 4. Add sesame oil to a pot and stir-fry the ginger and garlic. 5. Once fragrant, add the green onions and continue stir-frying. 6. Add the water, mirin, sake, sugar, and chicken stock powder and bring to a boil. 7. Turn off the heat, add the water-dissolved potato starch, mix well, and return to a boil. 8. Create a swirl in the soup and pour in half of the egg mixture. Once solidified, mix and repeat. 9. Add the soy sauce, sesame oil, and black pepper and serve. ■ingredients ・2 Eggs ・1/3 Green onion ・1 clove Garlic ・5g Ginger ・600ml/2tbsp Water ・2 tsp Potato starch ・Sesame oil ・Black pepper ・1 tsp Soy sauce ・1 tbsp Mirin ・1 tbsp Sake ・1/3 tsp Sugar ・1 tbsp Chicken stock powder ■Instructions 1. Finely chop the green onions, ginger, and garlic. 2. Beat the eggs. 3. Mix the potato starch and 2 tablespoons of water. 4. Add sesame oil to a pot and add the ginger and garlic and stir-fry. 5. Once fragrant, add the green onions and continue stir-frying. 6. Add water, mirin, sake, sugar, and chicken stock powder and bring to a boil. 7.Turn off the heat, add the Add the water-dissolved potato starch, mix well, and return to a boil. 8. Create a swirl in the soup and pour in half of the egg mixture. Once solidified, mix and repeat. 9. Add soy sauce, sesame oil, and black pepper and it's done. ----------------------------------------------------------------------------------------- 🍳 Recommended Easy Recipes ◎ How to Make Chinese Cabbage Soup 　   • 白菜スープの作り方｜簡単ヘルシー！寒い日にぴったり！ポカポカ身体温まるとろたま春雨白...   ◎ How to Make Cabbage Consommé Soup 　   • キャベツのコンソメスープの作り方☆何杯でも食べられちゃう！野菜の旨味たっぷり具沢山コ...   ----------------------------------------------------------------------------------------- 🍳 I've also uploaded this video to Twitter, Instagram, and Facebook, so please share if you like.♪ Please share on Twitter, Instagram, and Facebook.♪ 🥚Twitter Yukari, Cooking Researcher (@yukari_tamago)   / yukari_tamago   🥚Cooking Researcher Yukari (@yukari_recipe_0506) on Instagram   / yukari_recipe_0506   🍳For business inquiries and business inquiries, please contact: [email protected] ----------------------------------------------------------------------------------------- □Please subscribe to my channel! 　https://www.youtube.com/channel/UC7LT... □Blog Yukari, Cooking Researcher Official Blog "Yukari's Kitchen: Easy Home Recipes" 　http://ameblo.jp/tamagoland/ □Book: "Yukari, Cooking Researcher Yukari's Easy Home Recipes!" "3 o'clock Snack" https://tkj.jp/book/?cd=TD026132 □ Book "Egg Sommelier Yukari's [Egg Lover] ~Recipes that will make your egg dishes 100 times more delicious~" Also available in eBook format♪ https://www.amazon.co.jp/dp/B08DCNC8KS/ ---------------------------------------------------------------------------------------- #soup #easyrecipes #cookingresearcherYukari