Суп или гуляш? Все вместе в одной тарелке! СУП-ГУЛЯШ из ФАРША за 20 минут. Быстрые ЛАЗЕРСОНЫ

Find Lazerson's signature spices at the following links: • On OZON — https://ozon.ru/t/quruekv • On Wildberries — https://www.wildberries.ru/seller/447... • On Yandex.Market — https://market.yandex.ru/cc/7iPEu3 Follow us on social media: TELEGRAM channel: https://t.me/lazerzona VKontakte group: https://vk.com/i.lazerson Today, my son Zhenya and I are making ground meat goulash soup—a no-fuss dish that can be prepared in 20 minutes. It's a cross between Hungarian goulash and a quick soup. I'll show you how to properly bring out the flavor of spices in butter, how to thicken the soup with a lazy rue, and why celery is included in the recipe. Share your thoughts in the comments! Subscribe, like, and click the bell to stay updated on new videos. ⸻ • Minced meat - 400 g • Onion (medium) - 1 pc. • Potatoes (medium) - 3 pcs. • Bell pepper - 1/2 pc. • Garlic - 2 cloves • Celery - 15 g • Adobe seasoning - 1.5 tbsp. • Flour - 1/2 tbsp. • Ketchup - 2 tbsp. • Dill for serving • Vegetable oil • Salt to taste • Water ⸻ For inquiries: [email protected] Ilya Lazerson's master classes: https://lazerson.ru #Lazerson #soup #goulash #mincedmeat #recipes #LazersonZone #quickdinner