Small Batch Brewing on Avalon Bay Square Induction Cooktop (IC100 B) and Sous Vide (SVS-100)

Using a induction cook top from Avalon Bay IC100B for heating sparge water as well as boiling, and using the Avalon Bay Sous Vide Stick SVS100 to maintain the mash temperature. You also nerd a induction ready kettle. The Anvil Brewing 5.5 gallon kettle is STRONG contender for those needs. Avalon Bay IC100B Square Induction Cooktop **GET 15% OFF with my exclusive code BREWERS at** http://www.air-n-water.com/avalon-bay... Get the Sous Vide Stick on Amazon now for sale only 55.99!! https://www.amazon.com/dp/B071WTQLMR/... Avalon Bay SVS-100 Sous Vide Precision Cooker *** Get 15% OFF with my exclusive code BREWERS at** http://www.air-n-water.com/avalon-bay... Anvil Brewing Kettle can be found at MoreBeer: https://www.morebeer.com/products/anv... Hop Screen: https://www.amazon.com/dp/B073GKG7JN/... Colander: https://www.amazon.com/dp/B00555ETXY/... Find us on Social media FB - Facebook.com/shortcircuitedbrewers Instagram - @shortcircuitedbrewer Twitter - @scbclub Reddit - shortcircuitedbrewer Support our channel by purchasing a t-shirt or sticker: http://www.shortcircuitedbrewers.com/... If you find value in our content, please consider shopping for all of your home brewing needs using our affiliate links below. It does not cost you a cent more and it helps us bring you more quality content. Thank you for your support! -Brian Morebeer: https://goo.gl/wkSI4L Adventures in Homebrewing: https://goo.gl/u3NCMc Great Fermentations https://goo.gl/FPb7Zy Brew Hardware: https://goo.gl/Q27Vso Williams Brewing: https://goo.gl/ZJqxaR