【あつた蓬莱軒】本店 行く前に見てね「ひつまぶし」発祥のお店　初心者必見

This was my first time visiting the main branch of Atsuta Horaiken. There were many things I didn't know, such as how to wait to enter, the order in which to enter, and how to line up. I hope this will be helpful for first-time visitors. I've been to the Jingu branch before, but I didn't know there were so many ways to enter the restaurant. This was my first time ordering "Ichiban", and it was just the right amount for two of us to share. The "Hitsumabushi" served in a hollowed-out rice bowl from Tochigi was exquisite and delicious. I could really feel the 140-year history of the restaurant. I'd love to visit again. Atsuta Houraiken Main Branch https://www.houraiken.com/honten/ Please also check out this channel↓ A leisurely food tour channel    / @user-xo1uu8uc2x   BGM Song: TVARI - Forever Love Music provided by Vlog No Copyright Music. Video Link: https://bit.ly/3A3lCTy ------------------------------------------------------------ Music: Roa - Blue (chill version) Stream / Download: https://hypeddit.com/roamusic/bluechill License: https://roa-music.com ------------------------------------------------------------