전통오이지, 3대째 내려오는 비법 대공개 👍 이대로만 따라하면 무조건 성공합니다 !

#PickledOi #TraditionalPickledOi #SideDish Hello ~^^ Today, I made some truly delicious pickled oi that, if prepared right around this time of year, will ensure you don't have to worry about side dishes all year round 😊 Made using the traditional method, it is so delicious that you won't get tired of it no matter how much you eat it, and the clean, sophisticated taste is the best 👍 👏 Visit the 'Mom's Cooking Encyclopedia' Band 🍀 https://band.us/band/92300370 -- 🍀 This content was produced by the 'Mom's Cooking Encyclopedia' channel, and this video and recipe are protected by copyright law. 🍀 ❗️ Unauthorized use, re-editing, or uploading of this video and recipe is prohibited ❗️ Ingredients 7.6kg cucumbers for pickling 1kg Cheongyang chili peppers 6L water 1.1kg sea salt 🍀 Have a healthy and happy day with delicious food today 🍀

[#아하밥상] 여름 밑반찬 최강자 🥒오이지 종결판 등장🥒 이 레시피가 가장 맛있습니다⭐ #행복한아침
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[#아하밥상] 여름 밑반찬 최강자 🥒오이지 종결판 등장🥒 이 레시피가 가장 맛있습니다⭐ #행복한아침

Traditionally made cucumbers, made with boiled salt water! Here's how to preserve them for a long...
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Traditionally made cucumbers, made with boiled salt water! Here's how to preserve them for a long...

Foodscreation is live!
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Foodscreation is live!

💙Stop making pickled cucumbers the hard way❗ Everyone in the neighborhood raves about this easy, ...
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💙Stop making pickled cucumbers the hard way❗ Everyone in the neighborhood raves about this easy, ...

Traditional Pickled Cucumbers✅All you need is cucumbers and salt👍How to make crunchy pickled cucu...
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Traditional Pickled Cucumbers✅All you need is cucumbers and salt👍How to make crunchy pickled cucu...

집나갔던 입맛 싹 돌아오는 죽음의 오이지(대박레시피,짱쉬움)
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집나갔던 입맛 싹 돌아오는 죽음의 오이지(대박레시피,짱쉬움)

Never add soju, vinegar, or sugar! This is how to make sure-to-succeed cucumber kimchi!
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Never add soju, vinegar, or sugar! This is how to make sure-to-succeed cucumber kimchi!

God Says:"THIS IS MY WORD FOR YOU — DON’T MISS IT TODAY"/God Message Now/God Message
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God Says:"THIS IS MY WORD FOR YOU — DON’T MISS IT TODAY"/God Message Now/God Message

옛날 오이지 특급 레시피!  no설탕 no식초 개운칼칼한 그리운 옛날 손맛 밥도둑입니다!
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옛날 오이지 특급 레시피! no설탕 no식초 개운칼칼한 그리운 옛날 손맛 밥도둑입니다!

No-Water Oiji (Korean Cucumber Pickles) | 5-Day Foolproof Ratio
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No-Water Oiji (Korean Cucumber Pickles) | 5-Day Foolproof Ratio

'오이소박이 물김치' 오이가 무르지 않게 주의하는 비결 (강순의 #알토란) MBN 230416 방송
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'오이소박이 물김치' 오이가 무르지 않게 주의하는 비결 (강순의 #알토란) MBN 230416 방송

The real is here! Korean style water-free cucumber pickle
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The real is here! Korean style water-free cucumber pickle

[강순의 나주종가] Ep.138 전통 방식 오이 삭히는 법!!!!
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[강순의 나주종가] Ep.138 전통 방식 오이 삭히는 법!!!!

Both China and Japan covet this recipe! Braised pork belly with coconut milk tastes amazing
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Both China and Japan covet this recipe! Braised pork belly with coconut milk tastes amazing

옛날오이지 담그는 기발한 비법 알려드립니다
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옛날오이지 담그는 기발한 비법 알려드립니다

Finished in just 3 days 😊 I think this is the first time I've ever made pickled cucumbers this ea...
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Finished in just 3 days 😊 I think this is the first time I've ever made pickled cucumbers this ea...

[강순의 나주종가] Ep.242 오이지!!!
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[강순의 나주종가] Ep.242 오이지!!!

💚물NO  설탕NO 새로운방법  오이지 실패 없이 짜거나 달지 않고 3일이면 먹을 수 있어요/ 1년 지나도 꼬들꼬들 아삭아삭
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💚물NO 설탕NO 새로운방법 오이지 실패 없이 짜거나 달지 않고 3일이면 먹을 수 있어요/ 1년 지나도 꼬들꼬들 아삭아삭

Two side dishes made with cucumbers can make two bowls of rice in no time.
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Two side dishes made with cucumbers can make two bowls of rice in no time.

전통방식 오이지 실패없이 담그는법! 이렇게만 만들어 보세요 정말 맛있습니다😋
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전통방식 오이지 실패없이 담그는법! 이렇게만 만들어 보세요 정말 맛있습니다😋