Готовлю ТРЕТИЙ День ПОДРЯД и НЕ Могу НАЕСТЬСЯ!! СЕКРЕТ Самого НЕЖНОГО Кабачкового РУЛЕТА Раскрыт!

🥒 The most DELICATE Zucchini Roll! You'll be DELIGHTED! Today we're making the most delicious zucchini roll with filling. I'll show you all the secrets to making the crust soft, juicy, and without cracking. ✅💙My Telegram https://t.me/kyhnyaevelin Over 1000 photos of my recipes and warm communication, follow me ♥️ ________________________________________________________________ ♥️Friends, support the development of the "Evelin's Kitchen" Channel Your support = New Proven and Original Recipes for you! I would be very grateful for your support of the channel ♥️🫶 My card number is Monobank 👇 4441114411761925 _________________________________________________________________ 🥒 The most DELICATE Zucchini Roll! Ingredients: Zucchini crust: Zucchini — 850-900 g Eggs — 4 Sour cream — 50 g (about 2 heaped tablespoons) Flour — 110-120 g (about 7 heaped tablespoons) Cornstarch — 25 g (about 2 heaped tablespoons) Baking powder — 1 tsp Salt — 1 tsp Black pepper — to taste Salt — 0.5 tsp Filling: Processed cheese — 3-4 (240-270 g) Garlic — 2 cloves Mayonnaise — 2 tbsp Sour cream — 2 tbsp Tomatoes - 1–2 pcs Dill