Vollkornbrot ohne Kneten & super saftig

In this video, I'll show you how to easily bake a delicious, moist whole-wheat bread yourself, without any kneading. With just a few ingredients, you'll create an aromatic loaf with a crispy crust and a moist crumb – perfect for breakfast, a snack, or dinner. Homemade bread not only tastes better, but you also know exactly what's in it. This recipe is easy enough for beginners and is ideal for anyone who wants to bake healthy bread without additives. Happy baking! 😊 Ingredients: • 500 g whole wheat flour • 100 g chia seeds • 100 g pumpkin seeds (or sunflower seeds) • 1 packet of fresh yeast or 2 packets of active dry yeast • 10 g salt • 500 ml water If you like the video: 👍 Give it a like 💬 Let us know in the comments how your roast turned out 🔔 Subscribe to the channel for more easy and delicious recipes Recommended items: Frying pan - https://amzn.to/4aWCgXe Cutting board - https://amzn.to/4aNvd47 KitchenAid - https://amzn.to/4rVxsZk Air fryer - https://amzn.to/4suZCuc Casserole dish - https://amzn.to/4rpCV9O Bread pan - https://amzn.to/4bGNxw8 Baking domes - https://amzn.to/4sM04UY #breadbaking #bread #wholewheat #homemade #recipe