Breakfast At 100 Year Old SRI MEENAKSHI BHAVAN Shimoga! Best Masala Dosae, Vade, Avalakki! Must Try!

#srimeenakshibhavan #shimoga #karnataka meenakshi bhavan, shimoga, shivamogga, 100 year old restaurant in shimoga, sri meenakshi bhavan shimoga, breakfast, south canara meal, dakshina kannada food, must visit, benne masala dosa, idli vada, paddu, avalakki mosaru, coffee, family business, shimoga food trail, karnataka food tour, gourmet on the road, kripal amanna, food lovers tv, food lovers india, truth in food When I survey a new city for a Gourmet On The Road series, I usually invite recommendations from viewers, and post due diligence and research, these form the basis for what one eventually explores. When I called out for Shimoga, this restaurant received the most recommendations. And those in the know may not be surprised given the fact that Sri Meenakshi Bhavan has been an integral part, actually a pioneer of the city’s culinary landscape for over a century now. The space that it occupies was once the owning family’s ancestral abode and that energy also seems to permeate through the homely old-fashioned decor and the South Canara inspired fare here. The food is tasty, sumptuous and satisfying, made to traditional recipes by cooks, many who have served in the kitchens here for decades. Whilst the benne masala dosae may come as the most recommended dish, the vade, avalakki mosaru, paddu too are as rewarding as I found during a breakfast visit where I also had the opportunity to converse with the restaurant’s third generation owner, Mr Chandrashekar and his daughter, Ganavi. If you are in Shimoga, or are making plans to visit, this is one eatery you must not miss. Hope you enjoy this breakfast episode. Take care, stay safe and strong. Happy eating! Vade Rs. 40 10/10 Idli Rs. 20 8/10 Paddu Rs. 70 8/10 Avalakki Mosaru Rs. 60 8.5/10 Benne Masala Dosae Rs. 70 10/10 Coffee Rs. 20 8/10 Kripal Amanna Gourmet On The Road & Founder, Food Lovers TV Ps. If you haven’t subscribed to this channel yet, please do and help us grow our community. 🙏 Subscribe To our second channel at    / kripalamannavlogs   Sri Meenakshi Bhavan, Bengaluru - Honnavar Rd, Tank Mohalla, Shivamogga, Karnataka 577201; tel: +91 81822 70549 LOCATION TAG - https://maps.app.goo.gl/eVDyZGfVV4RfT... Timings: 730am to 845pm SUPPORT FOOD LOVERS If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on YouTube by hitting the ‘join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind the scenes footage, shoot updates, access to live q&a’s and more. You could also support us on our Patreon page. For more info, check out the links below.    / @foodloverstv     / foodloverstv   Our vision at Food Lovers TV is to be India’s most vibrant, and more importantly, trusted food content platform. As you may be aware, content on Food Lovers TV is free of commercial constraints as guided by our credo: truth in food. We seek out deserving stories to be told sans any financial consideration from eateries featured. We have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for everyone, supported by those who can. You can also make a one time, direct contribution via upi to our bank account (upi details as below) A/c name: Hospitality Initiatives India Pvt. Ltd. editor-foodlovers.in-1@okhdfcbank Please email the transfer details to [email protected] once you have made a contribution. Members of Food Lovers TV Family Tier on Patreon: Tuhina Roy You too can be part of the Food Lovers Patron Network. Visit   / foodloverstv   to join the Food Lovers family Members of Food Lovers TV Insider on YouTube Community: Gautam John Sanjay Rangan Beena Balagopal You too can be part of the Food Lovers YouTube Community. Visit    / @foodloverstv   to join the Food Lovers family. Note: This is purely voluntary, no compulsions. Thank you. Team FLTV 🙏😋