BASQUE BURNT CHEESECAKE RECIPE
BASQUE BURNT CHEESECAKE Baking time and temp: 230°C for 35-40 minutes Ingredients 700 grams Cream Cheese 1 cup/ 200 grams sugar 1 tsp. Salt 30 grams/ 5 tbsp. Cornstarch 2 tbsp. Lemon juice 5 medium size eggs 250 grams Magic Whizk 50 ml. Milk #basquecheesecake #cheesecake #lutongtinapay #PangNegosyo #easyrecipes #ILoveMagicWhizk
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BURNT BASQUE CHEESECAKE
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