SALTIMBOCCA ROMAN-STYLE - Traditional Italian Recipe
Saltimbocca Roman-Style, as the name suggests, is one of the classics of Roman cuisine. It's the second best know dish after spaghetti. Do you know why? It's so juicy and delicious that it's always love at first taste! 00:00 - WHAT'S COOKING? 00:31 - PREPARATION 01:36 - COOKING 02:53 - PLATING WANT MORE RECIPES? SUBSCRIBE NOW: ► http://bit.ly/GialloZafferanoItalianR... DON'T FORGET TO TAP ON THE BELL ICON TO RECEIVE ALL NOTIFICATIONS! ★ FULL RECIPE (WITH PICS): https://www.giallozafferano.com/recip... ★ INGREDIENTS (4 servings) Sliced veal 300 g (4 slices) Cured ham 40 g (4 thin slices) Sage 4 leaves Butter 50 g White wine 100 g Black pepper to taste 00 Flour 50 g Extra virgin olive oil 20 g Water 20 g ► LATEST VIDEOS FROM GIALLOZAFFERANO http://bit.ly/GZ-NEW-RECIPES ► BEST OF GIALLOZAFFERANO http://bit.ly/GZ-BEST-RECIPES _______________________________________ Giallozafferano is the best food website in Italy! Here you can find many quick and easy recipes from appetizers to desserts, including tasty first and second courses: cooking with us has never been easier! ► GIALLOZAFFERANO ONLINE COOKBOOK: https://www.giallozafferano.it/ ► GialloZafferano YouTube Channel (Italian with subs) / giallozafferanotv _______________________________________ ★ FOLLOW US! ► Facebook: / giallozafferanolive ► Instagram: / giallozafferano ► Pinterest: https://www.pinterest.it/GialloZafferano ► Twitter: / giallozafferano
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