CHEF KNIFE SHOWDOWN: KILLER KIRITSUKE V.S. GOOD GUY GYUTO
The ultimate showdown: What's the best multipurpose Japanese chef knife? Should you go kiritsuke or gyuto? Is there a difference? Do you need both? (Yeah, probably!) Mike is here to walk you through the similarities and differences! CHEF KNIFE SHOWDOWN: KILLER KIRITSUKE V.S. GOOD GUY GYUTO Knives used in this video: Moritaka Kiritsuke 240mm: https://knifewear.com/products/morita... Haruyuki Zanpa 210mm: https://knifewear.com/products/haruyu... Nigara AS/S Kiritsuke Gyuto 210mm: https://knifewear.com/products/nigara... Ryusen Blazen Gyuto 210mm: https://knifewear.com/products/ryusen... Yu Kurosaki Senko Gyuto 240mm: https://knifewear.com/products/yu-kur... For all of your knife, sharpening, and kitchen related needs, head to https://knifewear.com Or visit Knifewear stores in Calgary, Edmonton, Ottawa, or Vancouver. Join our community: ▶ Instagram / knifewear ▶ Facebook: / knifewear ▶ Twitter: / knifewear ▶ Discord: / discord
Chef Knife Showdown: Nakiri v.s. Chinese Cleaver
How to Use A Kiritsuke - Japanese Kitchen Knife Skills
I Bought Amazon Knives
The 5 Best FIRST Japanese Chef's Knives Under $164
How To Use A Gyuto - Japanese Knife Skills
240mm Gyuto: Ultimate Multipurpose Knife or Unwieldy Trident of Doom?
Knifemaker Explains The Difference Between Chef's Knives | Epicurious
How to Use a Chinese Cleaver - Knife Skills
How to Use a Sujihiki (Japanese Carving Knife)
German vs Japanese Chef's Knives
78 Year Old Blacksmith Makes Knives that Almost NEVER wear out
What 40 Years of Making Japanese Knives Looks Like
How To Use Every Japanese Knife | Method Mastery | Epicurious
HOW TO USE USUBA KNIFE | TSUMA KUTTING | KAPPO MIURA PART1
We Asked a CIA Officer 24 Tough Questions | Honesty Box
Kiritsuke vs Bunka | Blade Shapes and Best Cutting Techniques
Nakiri: The One Knife to Rule Them All?
Knife Skills (that actually matter at home)
Gyuto v.s. Chefs Knife - Which Should You Buy?
