Le Plus Merveilleux Dessert Facile à Faire ! Sans Gélatine et Sans Beurre ! Nuage Chocolat !

Remember to activate the translation of the language of your country. It is very simple : On Mobile Phone: Click on “CC” which is located at the top right of the video screen. On Computer: Click on Video Settings⚙️and enable translation. Chocolate Cloud easy to make and with few ingredients: An airy mousse without gelatin, without butter and without cream with only 2 ingredients. Ingredients for 7 to 8 people (18 to 20 cm mold): For the Génoise: 40 g of flour 20 g of cocoa powder (unsweetened) 50 g of Sugar 2 eggs 1/2 Teaspoon of baking soda For the Mousse: 5 egg whites 180 g of Dark Chocolate 1 Pinch of Salt and 1 Tablespoon of Sugar For the Chocolate Icing: 90 g of whole cream 60 g of dark chocolate Decoration according to your wishes, here I decorated with a little chocolate vermicelli, praline, Maltesers. If you liked the recipe and to support me, do not hesitate to LIKE the video and SUBSCRIBE to the channel, activating All notifications, to always be informed of new recipes. Thank you for your trust and encouragement. Follow me on Instagram here / gourmandises_by_nora And on Facebook here 👇 https://www.facebook.com/profile.php?... #sweet_recipes #easyrecipe #cloud #chocolate #asmr #mousse #food #yummy #gourmandisesbynora chocolate cake, chocolate, chocolate cake, chocolate cloud, chocolate cloud cake, chocolate cake, chocolate mousse, secret kitchen chocolate cloud, chocolate cake, chocolate cream, secret chocolate cloud, chocolate cloud recipe, cloud chocolate recipe, easy chocolate cake, present video chocolate cloud, lemon cloud, chocolate mousse, chocolate cloud, cloud cake, lemon cloud cake recipe, chocolate cake, chocolate recipe, delicacies by nora