¡Estas galletas de limón se derriten en la boca y no llevan mantequilla! 🍋✨

Are you looking for an easy, delicious, and butter-free recipe? 🍋 Today I’ll show you how to make soft lemon cookies that melt in your mouth. With simple ingredients and ready in just a few minutes! Perfect to accompany your coffee or tea ☕. Ingredients for 9 cookies: 100 g of sugar 1 medium egg Juice of half a lemon 🍋 50 ml of oil Zest of 1 lemon 2 drops of yellow food coloring 190 g of all-purpose flour 1/2 tsp of baking powder 1 pinch of salt 40 g of powdered sugar Baking Time: 12-14 minutes Temperature: 170 degrees Celsius Preparation: Mix sugar + egg + lemon juice + oil + lemon zest + food coloring until the sugar is slightly dissolved. Then add the flour + baking powder and salt, and mix until you have a dough. Cover with plastic wrap and refrigerate for 40 minutes. After that, make balls of the same size, roll them in powdered sugar, and bake for 12-15 minutes. Finally, take them out of the oven, let them cool, and there you have delicious cookies. 💬 Let me know in the comments if you made them and how they turned out. Don’t forget to subscribe for more easy and quick recipes!