에어로프레스로 (AeroPress) 아메리카노 라떼 만들기 정인성 바리스타의 레시피 공개합니다.
Hello. This is Jeong In-seong from Jeong In-seong's Coffee Life. The recipe videos from Jeong In-seong's Coffee Life may be used and shared without permission. Please feel free to watch them anytime. 🙏 This content is about the Aeropress recipe. It seems like a versatile brewing tool. I created this recipe to extract coffee at a high strength, like espresso, and then use it in various variations! 1 part coffee to 4 parts water Use 88-92°C water Brew after 1 minute (pressing time: approximately 15-20 seconds) Use 20g of coffee: 80g of water Brewed coffee: 56-58g TDS: 5-6% The coffee beans used were LULL Cello Blend Origin: Guatemala, Colombia, India Roasting: Medium Dark Cup Notes: Milk Chocolate, Caramel, Walnut, Good Balance For delivery inquiries, please contact [email protected] or message me on Instagram. 😊 LULL Coffee Smart Store http://smartstore.naver.com/lullcoffee LULL Coffee Instagram / lullcoffee_ Jeong In-seong Instagram / inssong_jung

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국가대표의 신박한 에어로프레스 "우승 레시피"와 "데일리 레시피". (이승국 바리스타)

스페셜티커피 이렇게 내려보세요
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