Chiffon Banana Cake -Bolu Pisang selembut Kapas

Hi everyone, this time I'm making banana chiffon cake, suitable for a 20 cm or 22 cm pan. Check out this video on how to make chiffon banana cake - a banana cake as soft as cotton. Ingredients: 200 grams Ambon bananas 45 grams liquid milk 6 egg yolks 60 grams oil 1/4 teaspoon salt 150 grams low-protein wheat flour 6 egg whites 1 tablespoon lime juice 40 grams brown sugar 80-100 grams granulated sugar Ingredients: 200 grams Ambon bananas 45 grams of liquid milk 6 egg yolks 60 grams oil 1/4 teaspoon salt 150 grams low-protein wheat flour 6 egg whites 1 tablespoon lime juice 40 grams brown sugar 80-100 grams granulated sugar #nurislamiyahmuchsin #chiffonpisang #bananchiffoncake #chiffoncake #boluchiffon #bolupisang