Michelin star chef Harry Kirkpatrick from Trinity talks about career and working with Adam Byatt

Michelin-starred Chef Harry Kirkpatrick on returning to Trinity as head chef and navigating new challenges and heightened responsibilities. Chef Kirkpatrick opens up about the symbiotic collaboration with Chef Adam Byatt, emphasising their ability to harmonise visions to achieve the pinnacle of Michelin dining experiences at Trinity. Why not follow Harry here: https://www.thestaffcanteen.com/users... Be inspired by his recipes here: https://www.thestaffcanteen.com/users... The Staff Canteen is a website for professional chefs, which offers the best chef jobs across the UK, chefs recipes, images, chef networking, and packed with features from the world's best chefs. It's free to register, so why not join today? http://www.thestaffcanteen.com Stay updated and download Chef+ app by The Staff Canteen! Apple (IOS): https://apps.apple.com/gb/app/chef-pl... Android: https://play.google.com/store/apps/de... Come and join us here! Twitter:   / canteentweets   Facebook:   / thestaffcanteen   Instagram:   / thestaffcanteen